Stuffed Apple Streusel
Stuffed Apple Streusel

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, stuffed apple streusel. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Stuffed Apple Streusel is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Stuffed Apple Streusel is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have stuffed apple streusel using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stuffed Apple Streusel:
  1. Get 5 large apples (Granny Smith, Joanagold or Honey Crisp)
  2. Make ready 2 tbsp sugar
  3. Make ready 1 tsp cornstarch
  4. Take 1 tsp lemon juice
  5. Prepare 1 tsp vanilla extract
  6. Take 1/2 tsp ground cinnamon
  7. Prepare 1/4 tsp ground nutmeg
  8. Get 1/8 tsp kosher sea salt
  9. Take For the streusel topping
  10. Make ready 1/4 cup all purpose flour
  11. Get 1/4 cup old fashioned oats
  12. Make ready 1/4 cup brown sugar
  13. Get 1/2 tsp ground cinnamon
  14. Make ready 1/4 tsp baking powder
  15. Take 1/8 tsp kosher sea salt
  16. Get 3 tbsp unsalted butter
Instructions to make Stuffed Apple Streusel:
  1. Preheat oven 375. Line a small baking sheet or 8x8 pan with parchment paper, foil, or a baking mat and set aside.
  2. Cut off the tops of 4 apples. Using a knife, core the apples, creating a bowl. Using a spoon, dig out the inside. Peel and cut the remaining apple into 1/4 to 1/2 inch chunks.
  3. In a medium bowl, combine the apple chunks sugar, cornstarch, lemon juice, vanilla, cinnamon, nutmeg and salt. Mix until combined and spoon the filling into the apples
  4. In a small bowl, whisk together the flour, oats, brown sugar, cinnamon, baking powder, and salt. Cut in the cold butter suing a pastry blender until small clumps form (pea size). Sprinkle the streusel over the top.
  5. Place the apples onto the baking sheet and in the oven 30-40 minute or until the crust is browning and the filling is bubbly
  6. Remove from the oven and allow to cool for 10 minutes before serving. Top with vanilla ice cream and caramel, if desired.

So that’s going to wrap this up for this exceptional food stuffed apple streusel recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!