Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, bacon & asparagus breakfast casserole. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Bacon & Asparagus Breakfast Casserole is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Bacon & Asparagus Breakfast Casserole is something that I’ve loved my entire life. They’re nice and they look wonderful.
Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts. It is eaten on its own, as a side dish (particularly in breakfasts). Bacon or "bacoun" was a Middle English term used to refer to all pork in general.
To get started with this recipe, we must first prepare a few ingredients. You can cook bacon & asparagus breakfast casserole using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bacon & Asparagus Breakfast Casserole:
- Take 8 slices bacon cooked crisp and crumbled
- Make ready 1 cup refrigerated hash browns
- Get 1 cup chopped fresh asparagus
- Make ready 1 chopped Roma tomato
- Prepare 1/2 cup chopped green onions
- Get 1 &1/4 cup shredded cheddar cheese
- Make ready Salt&pepper
- Prepare 1/2 cup original Bisquick mix
- Take 1 cup milk
- Take 3 large eggs
Francis Bacon served as attorney general and Lord Chancellor of England, resigning amid His father, Sir Nicolas Bacon, was Lord Keeper of the Seal. His mother, Lady Anne Cooke Bacon, was. How to make spectacular bacon, the easy way. Bacon cooked in the oven definitely gets crispy, but I also find that it retains a bit of chewiness near the middle, especially when cooking thick-cut bacon.
Steps to make Bacon & Asparagus Breakfast Casserole:
- Heat oven to 400. Spray baking dish with cooking spray.
- In baking dish mix bacon, hash browns, tomatoes, asparagus, 1/4 cup green onions, 3/4 cup of cheese, and salt&pepper until well combined.
- In a mixing bowl whisk bisquick, milk, and eggs until well blended then pour evenly over mixture in baking dish.
- Bake uncovered 40 minutes. Insert knife and make sure knife comes out clean. Sprinkle with remaining cheese until melted about 2 minutes. Cool 10 minutes before serving. Garnish with remaining green onions.
Bacon is any of certain cuts of meat taken from the sides, belly, or back of a pig that may be cured and/or smoked. Bacon may be eaten fried, baked, or grilled, or used as a minor ingredient to flavor dishes. From Middle English bacon ("meat from the back and sides of a pig"), from Anglo-Norman bacon, bacun ("ham, flitch, strip of lard"), from Old Low Frankish *bakō ("ham, flitch"), from Proto-Germanic *bakô, *bakkô ("back"), from Proto-Indo-European *bʰeg- ("back, buttocks; to vault, arch"). Define bacon. bacon synonyms, bacon pronunciation, bacon translation, English dictionary definition of bacon. n. The salted and smoked meat from the back and sides of a pig. bacon. n.
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