Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, quick & easy rainbow pork pot roast. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Quick & Easy Rainbow Pork Pot Roast is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Quick & Easy Rainbow Pork Pot Roast is something that I have loved my whole life. They’re fine and they look fantastic.
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To begin with this recipe, we must first prepare a few components. You can have quick & easy rainbow pork pot roast using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Quick & Easy Rainbow Pork Pot Roast:
- Get 1 half red onion
- Make ready 1 bunch rainbow carrots
- Prepare 1 bunch parsnips
- Prepare 6-8 Red skinned Potatoes
- Make ready 1 marinated pork roast
- Make ready 1 packet french onion soup mix
- Get 2 chicken and tomato bouillon cubes
- Make ready 1 Green Onion
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Steps to make Quick & Easy Rainbow Pork Pot Roast:
- Preheat oven to 400°. Place roast in casserole pan and shake onion soup mix all around and on top of roast. Place bouillon cubes on either side of roast. Add 2 cups of water. Let sit while you prepare veggies.
- Cut veggies into quarters and place all around pork roast in pan. Add preferred seasonings. (I use alot of "garlic and herb" flavored Mrs. Dash!) Top with chopped green onion.
- Add 4-6 more cups of water depending on your pan, vegetable, and serving sizes. Bake for 60-90 mins or until veggies are softened.
- Serve and Enjoy! (Then tell your kids after they eat it all that they just ate parsnips! 😊 mwuahaha)
So that’s going to wrap this up with this exceptional food quick & easy rainbow pork pot roast recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
