Best Qasseemy Mataziz
Best Qasseemy Mataziz

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, best qasseemy mataziz. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Best Qasseemy Mataziz is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Best Qasseemy Mataziz is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have best qasseemy mataziz using 22 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Best Qasseemy Mataziz:
  1. Take Mataziz Dough
  2. Make ready 3 cups flour
  3. Get 1/2 teaspoon salt
  4. Take Mataziz
  5. Prepare 1 kg lamb, cut into large chunks
  6. Prepare 2 zucchini, cut into slices
  7. Take 2 medium eggplants, peeled and cut into slices
  8. Make ready 1 pumpkin, small,peeled and cut into slices
  9. Make ready 3 carrots, cut into slices
  10. Get 1/2 kg green beans
  11. Make ready 4 dried black limes (loomi)
  12. Take 4 tomatoes, cut into cubes
  13. Get 2 medium onions, chopped finely
  14. Prepare 1 small red chili pepper, chopped
  15. Prepare 1/2 cup ghee
  16. Make ready 1 tablespoon tomato paste
  17. Take 1/4 teaspoon black pepper
  18. Make ready 1/4 teaspoon dried coriander
  19. Take 1/4 teaspoon cinnamon
  20. Get salt to taste
  21. Prepare For decoration
  22. Make ready 1 onion, chopped into cubes
Instructions to make Best Qasseemy Mataziz:
  1. Dough preparation
  2. Sieve flour through strainer; add salt and approx. 1 cup of water to flour and kneed the mix until it becomes a dough, cover with a cloth and leave to rest for 30-40 minutes
  3. Mataziz
  4. In a cooking pan, fry chopped onion in ghee until it turns golden and add meat chunks, loomi and red chili pepper. Mix well and keep on heat until meat color starts to change.
  5. Add tomato paste to the meat mix and keep for 10 minutes on low heat then add tomato cubes, black pepper, dry coriander, cinnamon and cardamom.
  6. Mix well until tomato is blended with the mixture then add enough water to cover meat. Cover the pan and Keep on heat for 45 to 55 min until meat is medium cooked.
  7. Boil green beans in water until they are half done, and then drain them.
  8. Add all vegetables to the meat mixture; cover and keep on medium heat until vegetables are well cooked.
  9. Cut the dough into egg size balls; flatten each ball into a circle then add dough circles to the meat and vegetable stew. Keep on medium heat for 10 to 15 more minutes until dough is cooked.

So that’s going to wrap it up for this exceptional food best qasseemy mataziz recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!