Fabulous Moutabak
Fabulous Moutabak

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fabulous moutabak. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fabulous Moutabak is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Fabulous Moutabak is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook fabulous moutabak using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fabulous Moutabak:
  1. Get 450 g Sambosa dough sheets, equivalent to 1 packet
  2. Take 1/2 kg ground meat
  3. Get 2 medium onions, finely chopped
  4. Make ready 2 tomatoes, cut into very small pieces
  5. Prepare 1/2 bunch parsley, finely chopped
  6. Take 3 celery sticks, finely chopped
  7. Get 2 eggs, beaten
  8. Prepare 2 tablespoons vegetable oil
  9. Take black pepper
  10. Get allspice
  11. Get cinnamon
  12. Get 1 tablespoon vegetable oil, for frying
  13. Get salt as desired
Steps to make Fabulous Moutabak:
  1. Fry the onions in vegetable oil until soft then add the ground meat with black pepper, allspice, cinnamon and salt.
  2. Leave on medium heat with continuous mixing until the meat is done for about 10 minutes.
  3. Remove from heat and keep aside to cool then add the tomatoes, parsley, celery and the beaten eggs. Mix well the filling ingredients well.
  4. Get two of the rectangular dough sheets and place them on top of each other so they form a cross shape. Place 1 tablespoon of filling and close the opposing ends of the dough sheets together to form a square.
  5. When all the sheets are filled and shaped into squares, place them in an oven tray with a little oil.
  6. Bake on medium heat of 160 degrees until golden and done on both sides, or for about 20 minutes.

So that’s going to wrap this up for this special food fabulous moutabak recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!