Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, carmel corn. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Carmel Corn is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Carmel Corn is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook carmel corn using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Carmel Corn:
- Get 1 cup brown sugar
- Prepare 1/3 cup light corn syrup
- Make ready 5 tablespoons butter
- Get 1 teaspoon vanilla (or other favorite)
- Prepare 1/8 teaspoon baking soda
Instructions to make Carmel Corn:
- In a pot make your homemade popcorn cook as directed (this is where oil comes in) set aside, omit this if using bagged pop corn
- Add brown sugar, corn syrup, butter and bring to boil… about 4 minutes
- Add baking soda yes it will foam up a bit don’t o panic 😆 stir and add vanilla or flavor
- Pour over popcorn fold so it coats all let cool and enjoy, you can make popcorn balls at this point as well
So that is going to wrap it up for this special food carmel corn recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
