EASY YUMMY POTATO GRATIN
EASY YUMMY POTATO GRATIN

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy yummy potato gratin. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

EASY YUMMY POTATO GRATIN is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. EASY YUMMY POTATO GRATIN is something which I have loved my entire life. They’re nice and they look fantastic.

These yummy Potato Gratin Stacks are my new go-to dish. Not only are they perfect for holidays and other special occasions, but they're easy enough to put on the menu any time! I'll be making them for Easter this year.

To begin with this recipe, we have to first prepare a few ingredients. You can have easy yummy potato gratin using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make EASY YUMMY POTATO GRATIN:
  1. Make ready cheese sauce
  2. Prepare 3 tbsp plain flour
  3. Get 1/2 stick butter
  4. Make ready 2 cup milk
  5. Prepare 1 cup grated mozzarella cheese
  6. Get gratin
  7. Get 1 head onion, chopped
  8. Take 3 medium potatoes, thinly sliced
  9. Make ready 3 slice cheese slice

A mandoline makes slicing the potatoes much easier. I also soak the potatoes in water, while doing my prep work, so that they don't turn brown. This cheesy Potatoes Au Gratin recipe beats all other potato side dishes out there. Here's the best way to cook homemade au gratin potatoes at home before your holiday meal.

Instructions to make EASY YUMMY POTATO GRATIN:
  1. Preheat oven to 200degrees celsius.
  2. Slice onions and potatoes.
  3. Grease gratin tin thoroughly with butter.
  4. Layer in potatoes & onions in following order: potato, onions, potato.
  5. Add butter into a saucepan and melt it.
  6. Then put in the flour and stir.
  7. Pour in milk and whisk to thicken the mixture.
  8. Once the milk has thickened in about 3 minutes, put in the grated cheese and stir vigorously for a minute to thicken and complete the cheese sauce.
  9. Pour cheese sauce onto prepared gratin tin. And top off with sliced cheese.
  10. Bake for 45 minutes in the oven at 200°F celsius.

Potato gratin is one of those dishes that is so simple to make, but the results are fantastic. A perfect gratin is thick, rich, and creamy with soft but intact potatoes and a decadent cheesy flavor. This recipe is loosely based on Orlando Murrin's recipe in "A Table in the Tarn: Living, Eating, and Cooking in. Au gratin potatoes are one of the greatest casseroles of all time. Tender, fluffy potatoes are bathed in a rich and creamy cheese sauce, then baked in a hot oven until bubbly and crisp.

So that is going to wrap this up with this special food easy yummy potato gratin recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!