Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, kheer. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kheer, a rice pudding is probably the most common dessert that's made in every Indian household. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. Kheer recipe with step by step photos.
Kheer is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Kheer is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have kheer using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Kheer:
- Prepare 1.5 kg milk
- Take 1 cup rice soaked
- Make ready 1 tbsp suji
- Make ready 1 cup sugar
- Take 2 elachis
- Make ready 1 tbsp dedicated coconut
- Prepare 2 tbsp pistachios and almonds crushed for garnish
As Gokulashtami is nearing thought to. Kheer is sometimes also referred to as sheer, which means milk in Persian. It probably originated in Persia, where a similar dessert is known as sheer birinj (rice pudding). Kheer is a rice pudding from the cuisine of the Indian Subcontinent, made by boiling rice, broken wheat, tapioca, or vermicelli with milk and sugar; it is flavoured with cardamom, raisins, saffron, cashews, pistachios or almonds.
Instructions to make Kheer:
- Pour milk in a big pot add washed soaked rice and elachi
- Let it cook fr 45 mins
- Now remove elachi add all ingredients now
- And cook fr 15 more minutes
- Now use hand blender and pour in a serving dish
- Sprinkle garnish with ur favorite nuts
- I used almonds and pistachios
It is typically served during a meal or as a dessert. Kheer, also called payasam, is an Indian dessert similar to Western rice pudding. Kheer or Firni is a pudding, originating from the Indian subcontinent, made by boiling milk and sugar with one of the following: rice, broken wheat, tapioca, vermicelli, or sweet corn. Kheer, Payasa, Payasam or Phirni (Hindi: खीर) (Urdu: کھیر) (Bengali: পায়েস) (Sinhala: පායාසම්) (Tamil: பாயசம்) (Nepali: खिर), is a type of pudding from the Indian subcontinent, made by boiling milk. Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat!
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