Apple Pie
Apple Pie

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, apple pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Apple Pie is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Apple Pie is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have apple pie using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Apple Pie:
  1. Prepare (a pie dish eighteen centimeters in diameter)
  2. Get Pie dough:
  3. Take 50 g flour
  4. Get 30 g butter + more for the pie dish
  5. Take 30 g coconut oil
  6. Get 2 tbsp cold water
  7. Prepare 1 pinch salt
  8. Prepare Filling:
  9. Prepare 3 apples
  10. Take 50 g granulated sugar
  11. Prepare 20 g butter
  12. Take 2 cookies
  13. Make ready 1 walnut
  14. Get 1 dash cinnamon
  15. Make ready beaten egg … enough to spread over the pie
Steps to make Apple Pie:
  1. Preparations - 1.Sift flour. - 2.Keep the butter and coconut oil for the pie dough in the fridge. - 3.Thinly spread butter into the pie dish.
  2. Making the Filling - 1. Cut an apple into 8 equal pieces and remove the core. Cut each piece into 4-5 smaller pieces. - 2.Cook the butter and granulated sugar in a frying pan on medium heat. Mix the butter and granulated sugar until caramelized. - 3.Add apples and fry until it becomes condensed. To let it cool, put it in the refrigerator.
  3. Make Pie dough - 1. Add flour, butter, coconut oil and salt to a bowl and knead by hand. - 2.Add cold water to the center and lump together. - 3. Take 150g and roll into a ball. Wrap it in plastic wrap and put it into the refrigerator for 30 minutes.
  4. Roll out the dough and line it into the dish - 1. Preheat the oven to 180°C-190°C. - 2.Flatten the dough to a size a little bigger than the dish with the rolling pin. - 3. Put the pie dough into the pie dish. - 4.Use a knife and cut off excess dough. - 5.Make an air hole on the bottom and pressed down the edge so as to make a pattern with a knife.
  5. Put filling into the dough and bake - 1.Spread crushed cookies on the bottom of dough. - 2. Lay the filling on top. - 3.Grind down the walnut and cinnamon to sprinkle onto the filling. - 4.Cover it with the remaining dough. - 5.Brush the beaten egg over the top and bake at 180°C-190°C for 30 minutes. Remove from the mold after letting it cool down.

So that’s going to wrap it up for this exceptional food apple pie recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!