Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, quick shepherd's pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Quick Shepherd's Pie is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Quick Shepherd's Pie is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have quick shepherd's pie using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Quick Shepherd's Pie:
- Get 3 Potatoes (big)
- Make ready 500 grams Chicken Breasts
- Take 100 grams Peas
- Get 2 Tomatoes (medium)
- Make ready 3 sliced cheese
- Get Salt
- Get Red Chilli Powder
- Get 6 Garlic Cloves (diced)
- Prepare 2 tsp Olive Oil
- Take 6 Pepper Cloves (diced)
- Get 50 Butter
Steps to make Quick Shepherd's Pie:
- Boil potatoes (put a pinch of salt in the water while boiling)
- Boil and shred the chicken (add a little salt)
- Boil peas
- Chop tomatoes
- Add olive oil to a skillet
- Add tomatoes, salt (enough to make the tomatoes soft), peas.
- Let the peas cook till medium soft, mash them a little and keep aside.
- Marinate the boiled chicken in red chilli powder, salt, pepper powder, garlic paste. Put it in the fridge for as long as you want (I left it for 4 hours)
- Mash the potatoes with some butter
- Grease the insides of a microwave safe bowl with butter
- Place the peas mixture at the bottom, layer it with the chicken marinade, top it off with the mashed potatoes. Then place the cheese slices.
- Place the bowl in the microwave and use the baked potato setting to cook. If you don't have that setting don't worry, just cook it on convection for 5-7 minutes or u til the cheese starts to brown.
So that is going to wrap this up with this exceptional food quick shepherd's pie recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!