Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, kheer. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Kheer is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Kheer is something that I have loved my whole life.
Kheer, a rice pudding is probably the most common dessert that's made in every Indian household. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. Kheer recipe with step by step photos.
To begin with this particular recipe, we have to first prepare a few components. You can cook kheer using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kheer:
- Take Rice half cup
- Prepare 1 cup Sugar
- Make ready 1 pinch Salt
- Take 1 liter Milk
- Get as needed Almond pistachio
As Gokulashtami is nearing thought to. Kheer is sometimes also referred to as sheer, which means milk in Persian. It probably originated in Persia, where a similar dessert is known as sheer birinj (rice pudding). Kheer is a rice pudding from the cuisine of the Indian Subcontinent, made by boiling rice, broken wheat, tapioca, or vermicelli with milk and sugar; it is flavoured with cardamom, raisins, saffron, cashews, pistachios or almonds.
Steps to make Kheer:
- Soak rice overnight then drain water and crush them with hands
- Put milk on flame when it start boiling add crushed rice and cook it on medium flame
- Then add sugar aur stirr it continusaly and cook it until it becomes thick then add almonds anr pistachio turn off flame and let it cool
- Khear is ready garnish it with crushed dry fruits
It is typically served during a meal or as a dessert. Kheer, also called payasam, is an Indian dessert similar to Western rice pudding. Kheer or Firni is a pudding, originating from the Indian subcontinent, made by boiling milk and sugar with one of the following: rice, broken wheat, tapioca, vermicelli, or sweet corn. Kheer, Payasa, Payasam or Phirni (Hindi: खीर) (Urdu: کھیر) (Bengali: পায়েস) (Sinhala: පායාසම්) (Tamil: பாயசம்) (Nepali: खिर), is a type of pudding from the Indian subcontinent, made by boiling milk. Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat!
So that’s going to wrap it up with this special food kheer recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
