Spanish Rice (Paella)
Spanish Rice (Paella)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spanish rice (paella). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Spanish Rice (Paella) is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Spanish Rice (Paella) is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook spanish rice (paella) using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spanish Rice (Paella):
  1. Prepare 250 ml tomatoe sause
  2. Prepare 2 heads garlic
  3. Prepare 4 drumsticks of chiken
  4. Get 80 g green beens
  5. Make ready 4 Artichoke hearts
  6. Prepare 1/2 tsp saffron
  7. Get 2 Tbsp olive oil
  8. Take 10 g salt
  9. Take 2 Cups rice
  10. Get 3 Cups warm water
Instructions to make Spanish Rice (Paella):
  1. In a pan, we put the drumsticks with the garlic to fry with olive oil, once its golden we add the green beens.
  2. Once all the previous ingredients are golden we add the artichoke hearts, and the tomatoe sauce, we cook during 2 min at medium heat and we add the water and the rice at the end. We add the saffron, the yellow colorant and we cook until al the water its evaporated and the rice cooked.
  3. Optional step: add some lemon juice and enjoy!

So that’s going to wrap this up for this exceptional food spanish rice (paella) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!