Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, healthy pancakes (banana & wild berries). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Mash bananas in a large bowl until smooth. Mix in eggs and vanilla until well combined, then mix in oats and cinnamon. These healthy pancakes are made with bananas, eggs, almond milk (or any milk), vanilla extract, gluten free old-fashioned rolled oats, baking powder.
Healthy pancakes (banana & wild berries) is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Healthy pancakes (banana & wild berries) is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook healthy pancakes (banana & wild berries) using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Healthy pancakes (banana & wild berries):
- Get 1 banana
- Prepare 2 cups oats (blended)
- Prepare 1 teaspoon baking soda
- Get 1 egg
- Make ready 1/2 cup berries
These are a must try for any pancake lover. They're not as delicious as when they're fresh. Fluffy, grain-free pancakes that are rich in fiber + protein. We also love a sprinkle of seeds for more fiber and healthy fats.
Steps to make Healthy pancakes (banana & wild berries):
- Blend bananas, oats, egg and baking soda in blender
- Pour the mixture into a pot and add berries then stir gently with a spoon
- Cook the pancakes in a non sticking pan on medium heat 2 min on each side
- Serve with honey, agave or maple syrup
- Enjoy! š
Best when fresh, though leftovers keep. Banana pancakes are incredibly easy to make, especially when you're making them for two, because you just need one overripe banana and a handful of pantry staples. These Healthy Banana Pancakes are a great way to use your overripe bananas! These sugar free, whole grain pancakes are simple and easy to prepare, fluffy and oh so tasty. Serve this gluten-free and healthy banana pancakes with maple syrup and please everyone.
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