Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spanish quinoa and wild rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spanish Quinoa and Wild rice is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Spanish Quinoa and Wild rice is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have spanish quinoa and wild rice using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spanish Quinoa and Wild rice:
- Get 1 cup Quinoa
- Get 1 cup wild rice
- Get 4 cup boiling water
- Prepare 2 tbsp olive oil, extra virgin
- Prepare 1 can 15 oz. Tomato Sauce
- Make ready 2 tbsp minced garlic
- Prepare 1/2 each onion, chopped small
- Take 1/2 each Green pepper chopped small
- Prepare 1/4 cup diced jalepeno, reserve juice
- Make ready 2 tbsp chili powder
- Get 1 tbsp garlic salt
- Make ready 1 tsp garlic powder
- Make ready 1 dash black pepper
Instructions to make Spanish Quinoa and Wild rice:
- Bring 2 cups of water and 1 tablespoon olive oil to boil, add wild rice boil for 2 mins, reduce to simmer and cover for 45 mins. Drain remaining water.
- In another pot heat 1 tablespoon olive oil and add minced garlic and quinoa, brown for 2 mins and add 2 cups water. Boil for 1 minute and reduce to simmer and cover for 15 mins or until most of water has absorbed
- Chop onion, green pepper and jalapeño small
- Add tomato sauce, green pepper,onion,jalepeno, spices, wild rice and 3 tablespoons jalapeño juice to quinoa. Mix well cover and simmer 10 mins or until most of liqued is absorbed.
- Enjoy!
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