Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kheer. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Kheer, a rice pudding is probably the most common dessert that's made in every Indian household. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. Kheer recipe with step by step photos.
Kheer is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Kheer is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have kheer using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kheer:
- Prepare 1.5 litre Milk
- Make ready Half cup boiled Rice
- Make ready to taste Sugar
- Take 2-3 Cardamom
- Take Kewra Water
- Take Chopped Pistachio and Almonds
As Gokulashtami is nearing thought to. Kheer is sometimes also referred to as sheer, which means milk in Persian. It probably originated in Persia, where a similar dessert is known as sheer birinj (rice pudding). Kheer is a rice pudding from the cuisine of the Indian Subcontinent, made by boiling rice, broken wheat, tapioca, or vermicelli with milk and sugar; it is flavoured with cardamom, raisins, saffron, cashews, pistachios or almonds.
Instructions to make Kheer:
- Take milk in a wok add cardamom to it and boil it
- Then add Rice and cook on slow flame, keep stirring till rice and milk get mixed and make medium consistency
- Add sugar and few drops kewra water to it and mix well
- Garnish with chopped pistachio and almonds
It is typically served during a meal or as a dessert. Kheer, also called payasam, is an Indian dessert similar to Western rice pudding. Kheer or Firni is a pudding, originating from the Indian subcontinent, made by boiling milk and sugar with one of the following: rice, broken wheat, tapioca, vermicelli, or sweet corn. Kheer, Payasa, Payasam or Phirni (Hindi: खीर) (Urdu: کھیر) (Bengali: পায়েস) (Sinhala: පායාසම්) (Tamil: பாயசம்) (Nepali: खिर), is a type of pudding from the Indian subcontinent, made by boiling milk. Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat!
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