Mike's Easy Prego Steak Sandwiches
Mike's Easy Prego Steak Sandwiches

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mike's easy prego steak sandwiches. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mike's Easy Prego Steak Sandwiches is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Mike's Easy Prego Steak Sandwiches is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Easy Prego Steak Sandwiches:
  1. Make ready Prego Sandwiches
  2. Make ready 2 2 oz Sirloin Steaks [1/4" - 3/8" thin cut]
  3. Make ready 2 tbsp Fresh Garlic [rough chop]
  4. Prepare Fresh Ground Black Pepper
  5. Make ready Sea Salt
  6. Make ready dash Quality Olive Oil
  7. Take dash Quality White Wine
  8. Prepare Bread & Condiments
  9. Make ready 2 large Sturdy Bread Buns [crusty topped preferred or french]
  10. Get Yellow Mustard
  11. Prepare Hot Sauce
  12. Take Kitchen Equipment
  13. Take 1 small Frying Pan [with tight fitting lid]
  14. Take 1 Mallet
  15. Make ready 1 Ziplock Bag
  16. Prepare Options
  17. Take Grilled Onions
Steps to make Mike's Easy Prego Steak Sandwiches:
  1. Cut your sirloin in two and salt and pepper to taste. Trim any fat.
  2. Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
  3. Chop garlic and pound it into your meat. Reverse and do the same.
  4. Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
  5. Slice and dress bread with mustard.
  6. Serve hot.

So that’s going to wrap this up with this exceptional food mike's easy prego steak sandwiches recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!