Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, caramel popcorn. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Caramel Popcorn is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Caramel Popcorn is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have caramel popcorn using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Popcorn:
- Make ready 1 cup butter
- Make ready 2 cup brown sugar
- Make ready 1/2 cup light corn syrup
- Get 1/2 tsp salt
- Take 1 tbs baking soda
- Prepare 2 gallons popped corn (from 2 cups popcorn kernels)
Steps to make Caramel Popcorn:
- Preheat the oven to 250°F.
- Combine the butter, brown sugar, corn syrup and salt in a saucepan. Bring to boil over high heat and cook for 5 min.
- Add baking soda. Stir it quickly.
- Put popcorn in a roasting pan or baking sheet pan.
- Pour the hot butter mixture over the popcorn. Stir well.
- Bake and stir every 10 min, until all the popcorn is completely coated and golden brown, about 30 to 40 min.
- Let it cool in the pan before storing to a sealed container.
So that is going to wrap it up with this exceptional food caramel popcorn recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
