Smoked Stuffed Chicked with Asparagus Wrapped in Bacon
Smoked Stuffed Chicked with Asparagus Wrapped in Bacon

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, smoked stuffed chicked with asparagus wrapped in bacon. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook smoked stuffed chicked with asparagus wrapped in bacon using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Stuffed Chicked with Asparagus Wrapped in Bacon:
  1. Get Chicken breasts
  2. Prepare Thick cut smoked bacon (at least 2 slices per chicken breast)
  3. Make ready to taste garlic salt
  4. Make ready Asparagus (4-5 per chicken breast)
Steps to make Smoked Stuffed Chicked with Asparagus Wrapped in Bacon:
  1. Slice as many chicken breast as you need along the middle to open them open like a butterfly. thus will make your asparagus envelope.
  2. Stuff chicken breast with the asparagus. depending on size i usually get 4-5.
  3. Season to your liking at this point. i use garlic salt and a blended "everyday" spice from trader joes.
  4. Wrap your chicken breast in as much bacon as you like. I'd say at least 2 pieces to secure chicken from opening while cooking.
  5. Throw them in the smoker. Depending on size, smoke 4-5 hrs at 200-225 degrees.

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