Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, asparagus, tomatoes, with meatballs. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Asparagus, Tomatoes, with Meatballs is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Asparagus, Tomatoes, with Meatballs is something that I’ve loved my entire life. They are nice and they look wonderful.
A great dish to accompany large, busy meals, as most of the work can be done ahead of time and the asparagus reheated with the tomatoes and garlic at the last minute while the roast (or whatever else) is resting. Learn how to Make homemade meatballs in tomato sauce. Great for quick and easy dinner or lunch.
To get started with this recipe, we must first prepare a few ingredients. You can have asparagus, tomatoes, with meatballs using 27 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Asparagus, Tomatoes, with Meatballs:
- Make ready toppings
- Take 2 cup extra sharp cheddar cheese, shredded
- Take 1/3 cup grated parmesan cheese
- Prepare meatballs
- Get 1 1/3 lb ground beef
- Make ready 1/2 cup grated parmesan cheese
- Get 1 large egg
- Prepare 1 tbsp fennel seed
- Prepare 1/3 tsp salt
- Make ready 1/3 cup olive oil, extra virgin
- Take sauce
- Prepare 1 tbsp tomato paste
- Make ready 14 1/2 oz tomato sauce
- Make ready 14 1/2 oz diced tomatoes
- Prepare 1 tbsp chopped parsley
- Get 1/3 tsp basil
- Make ready 1/4 tsp ground black pepper, fresh
- Get 1 1/2 tbsp splenda or your favorite sweetener
- Get 1 tsp granulated garlic powder
- Get 1/4 tsp salt
- Get asparagus
- Get 1 lb asparagus
- Make ready 1/4 tsp salt
- Prepare broccoli
- Get 1 lb broccoli
- Take 1/4 tsp salt
- Get 1/3 tsp granulated garlic powder
Push to one side and top with Parmesan. Pasta tossed with sweet tomatoes, asparagus and an amazing balsamic sauce. Perfect for a fast weeknight dinner! We are first going to go to those veggie bins and bust out all the delicious things in there.
Instructions to make Asparagus, Tomatoes, with Meatballs:
- Add salt, egg, and parmesan cheese, to the beef. Separate the beef into, two equal parts. Add fennel seed to one half.
- Form the separate beefs into meatballs. I made the fennel seeded ones smaller then the counterparts.
- Heat oil. Fry the meatballs covered till done turning every so often. A lot of juices will form this is most excellent. When done retain the juice, remove the meatballs and set aside.
- Cut the woody ends off the asparagus. Then cut in half. add to the juices. Season with salt. Simmer in juices till done. About 7-8 minutes.
- In another pot add tomatoes, tomato sauce, tomato paste, salt, garlic, parsley, basil, black pepper, and sweetener. Simmer 7-8 minutes. Add meatballs and asparagus. Continue to simmer. When asparagus is done retain juices.
- To the juices add broccoli, salt, and garlic. Cover and simmer till tender.
- Add the parmesan and cheddar cheese to the sauce. Simmer 2 minutes covered remove from heat still covered. Let sit 5 minutes.
- Serve I hope you enjoy!
Asparagus and cherry tomatoes will do. Transfer the asparagus mixture to a large serving bowl. Toss well, adding reserved pasta water, if needed, to loosen the pasta. Shaved Raw Asparagus Salad with Parmesan Dressing. foodandwine.com. Quinoa with Roasted Tomatoes and Asparagus. everythingreconsidered.com.
So that’s going to wrap it up with this exceptional food asparagus, tomatoes, with meatballs recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
