Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy crockpot bbq pork. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy crockpot BBQ pork is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Easy crockpot BBQ pork is something that I have loved my entire life. They are fine and they look fantastic.
Check out how I make the easiest, most delicious Pork BBQ sandwich in the crockpot! Please subscribe to see more content like this! How to make Boneless Pork Chops in Crock Pot: Place frozen pork chops in the crockpot.
To begin with this recipe, we have to prepare a few ingredients. You can cook easy crockpot bbq pork using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Easy crockpot BBQ pork:
- Get 3 lb pork sirloin, boneless
- Get 1 onion, sliced
- Get 3 tbsp worcestetshire sauce
- Get 1 bottle BBQ sauce
- Take 8 buns
You just can't go wrong cooking your chops in the delicious flavors of Coca-Cola and Sweet Baby Ray's BBQ Sauce! It's the perfect blend of delicious flavor to smother your meat, and will become a new family. This simple crock pot pulled pork recipe is so easy to throw together but tastes like something from a BBQ restaurant. Crockpot pulled pork I love the combination of the savory and sweet coming together for a hearty meal.
Instructions to make Easy crockpot BBQ pork:
- Put pork, onions and Worcestershire in a 6 qt crock pot. Cook on low for 8-10 hours.
- Drain off most of the liquid. Add BBQ sauce to your liking. Serve on warm buns.
There are so many recipes for pulled pork out on the internet, but this one. The secret to really good pulled pork is cooking it low and slow. I know, I know—it sounds somewhat tortuous if you're craving BBQ, like right now. But trust us, the wait is worth it in the end. Lucky for you, a slow cooker makes the drawn out process a breeze.
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