Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, baked faux "mac" and cheese. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Faux "Mac" and Cheese is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Baked Faux "Mac" and Cheese is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook baked faux "mac" and cheese using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked Faux "Mac" and Cheese:
- Take 1 head cauliflower
- Prepare 1 pound cheese (I used cheddar and pepper jack)
- Prepare 1/2 cup milk (I used cashew)
- Prepare 1 medium onion, diced
- Prepare 1/2 pound deli ham
- Get 3 medium carrots, shredded
- Make ready 2 Tbs spicy mustard
- Make ready 2 cups cracker crumbs
Instructions to make Baked Faux "Mac" and Cheese:
- Chop and steam cauliflower until very tender. Drain well and mash with fork, set aside.
- Preheat oven to 400°
- In sauce pan, add milk, cheese and mustard. Melt cheese over low heat.
- In 9x13 greased baking dish, add onion, carrot and chopped ham.
- Once cheese is melted, mix in cauliflower and pour into baking dish. Mix thoroughly.
- Top with crackers, cover baking dish with foil and bake 45 minutes.
So that’s going to wrap this up with this special food baked faux "mac" and cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
