Crockpot Roast
Crockpot Roast

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, crockpot roast. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Crockpot Roast is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Crockpot Roast is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook crockpot roast using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Roast:
  1. Make ready 4 lb Beef chuck roast
  2. Prepare 1 envelope Hidden valley dry ranch dressing mix. NOT the dip.
  3. Make ready 1 envelope AU JUS gravy seasoning pack. MCCormick brand
  4. Prepare 1 stick UN-salted butter
  5. Prepare 4 each Pepperoncinis peppers- MT OLIVE BRAND- they are NOT hot. They have a somewhat vinegar type flavor.
  6. Prepare 1 as needed Onions
  7. Make ready 1/4 cup Water, or some of the pepper juice.
  8. Make ready 1 Garlic and onion powder
  9. Take 1 Salt and pepper
  10. Get 1 Meat tenderizer
Instructions to make Crockpot Roast:
  1. Add the water or pepper juice to bottom of the crockpot.
  2. Add sliced onions.
  3. Sprinkle roast with seasonings. In a pan on stovetop. Sear on both sides for a few min-just until brown.
  4. Add, the roast to crockpot. Sprinkle the Au Jus packet, and ranch packet on top of the roast.Then lay the butter on top of roast.
  5. Now top the roast with a few of the pepperoncinis. They are not hot at all! Then put on low for 6-8 hours.
  6. Serve with rice, or potatoes and veggies. This makes a lot of gravy.

So that is going to wrap this up for this exceptional food crockpot roast recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!