Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, pork belly sub. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pork Belly Sub is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Pork Belly Sub is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pork belly sub using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pork Belly Sub:
- Make ready 1/2 pound fresh pork belly
- Make ready 2 buns hoagie
- Prepare As needed pickled Cucumber slices
- Prepare As needed mayonnaise
- Get 2/3 cup shredded colby jack cheese
- Make ready 2-1/2 tablespoons sautéed onions see my recipe
Instructions to make Pork Belly Sub:
- Get the pork belly and slice it.
- Fry the fresh pork belly.
- Turn as needed
- When crispy move to a paper towel to absorb excessive amounts of oil.
- Heat a pan add the butter to it. Just enough to coat the bottom of pan.
- Fry the bread in the butter
- Add cheeses to the top. Put into the broiler
- Ready to serve. I hope you enjoy!
So that’s going to wrap it up with this exceptional food pork belly sub recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
