Caramel White Chocolate Palada Payasam
Caramel White Chocolate Palada Payasam

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, caramel white chocolate palada payasam. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Caramel White Chocolate Palada Payasam is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Caramel White Chocolate Palada Payasam is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have caramel white chocolate palada payasam using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Caramel White Chocolate Palada Payasam:
  1. Prepare 1/2 cup Rice Ada
  2. Make ready 500 millilitres water Boiling
  3. Get 1 litre milk Whole
  4. Take 3/4 cup Sugar
  5. Get 75 grams chocolate White eating
  6. Prepare 1/4 teaspoon Cardamom powder
  7. Get 1/4 cup Cashew nuts
  8. Get 1 tablespoon Ghee
Steps to make Caramel White Chocolate Palada Payasam:
  1. Soak the ada in boiling water for 30 minutes. Wash the soaked ada in cold water 2 - 3 times, keep aside.
  2. To make caramel white chocolate, combine sugar and 1 tablespoon water in a sauce pan. When the sugar melts and becomes light golden color add 1/3 cup hot water and chopped white chocolate. Melt completely and keep aside.
  3. Boil milk in a heavy bottom pan, add the cooked ada and cook in low flame for 15 minutes. Stir occasionally.
  4. Add the caramel white chocolate mixture and mix well. Cook again in low flame until you get the desired consistency. Remove from fire.
  5. Finally, add cardamom powder and fried cashews.
  6. NOTES - I used Lindt white chocolate in this recipe.
  7. Use 250 ml measuring cup for measuring.
  8. Recipe source - Vanitha magazine.

So that is going to wrap it up for this special food caramel white chocolate palada payasam recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!