Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chocolate shrtbread cookies filled with caramel buttercream. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chocolate Shrtbread Cookies Filled with Caramel Buttercream is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Chocolate Shrtbread Cookies Filled with Caramel Buttercream is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate shrtbread cookies filled with caramel buttercream using 13 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Chocolate Shrtbread Cookies Filled with Caramel Buttercream:
- Get For Cookies
- Take 1 cup plus 2 1/2 tablespoons all purpose flour
- Prepare 1/4 cup unsweetened cocoa powder
- Get 6 ounces unsalted butter (1 1/2 sticks)
- Get 1/2 cup confectioners sugar
- Get 1 teaspoon vanilla extract
- Take 1/4 teaspoon salt
- Prepare granulated sugar for rolling
- Get For Filling
- Take my caramel buttercream frosting in my profile
- Take For Topping
- Take grated milk chocolate
- Prepare course salt flakes
Instructions to make Chocolate Shrtbread Cookies Filled with Caramel Buttercream:
- Have the buttercream frosting made for the filling. You will have extra fillijg. Use the fillinhg for another item or this cookie recipe can be doubled.
- Make Cookies
- Preheat the oven to 350. Line cookie sheets with parchment paper
- In a bowl whisk together flour, salt and cocoa powder
- In a large bowl beat butter, sugar and vanilla until light and fluffy
- Beat in flour mixture until a dough forms. Chill dough if it's to sticky to work with
- Roll into 1 1/2 inch balls
- Roll each ball in granulated sugar
- Place on prepared pans and press a center indentation with ypur thumb. Bake for about 15 to 18 minutes until the top of the cookie appears dry. Gently press the end of a wooden spoon into each indentation to enlarge it if needed. Cool om wire racks
- Fill each cookie center with the caramel buttercream
- Top each cookie with gratesd milk chocolate and a few flakes of salt
So that is going to wrap this up with this special food chocolate shrtbread cookies filled with caramel buttercream recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
