Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, greek turkey sub. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Greek Turkey Sub is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Greek Turkey Sub is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook greek turkey sub using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Greek Turkey Sub:
- Get 1 small poppy seed baguette
- Prepare 8 slices turkey
- Get 4 T garlic butter
- Get 6 leaves basil; large chiffonade
- Take 1 handful feta cheese crumbles
- Prepare 1 handful pepperoncini; sliced
- Make ready 1 each red and yellow mini sweet bell pepper; julienne
- Make ready 1 1/2 T red onion; minced
- Prepare to taste cranberry honey mustard
Instructions to make Greek Turkey Sub:
- Slice open baguette lengthwise to create a pocket. Layer garlic butter on each side of bread, turkey, bell peppers, pepperoncini, feta, red onion, and basil. Top with either cranberry honey mustard or regular honey mustard.
- Toast in oven briefly until bread is slightly crispy.
- Variations; Bacon, oregano, marjoram, parsley, sage, thyme, habanero, celery, giardenera, olive oil, lemon, tomato, arugula, peppadew, zucchini, spinach, sourdough, foccacia, olives, parmesean, romano, shallots, jalapeños, paprika,
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