Crisp Refrigerator Cucumber Slices
Crisp Refrigerator Cucumber Slices

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crisp refrigerator cucumber slices. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

In a large bowl, combine remaining ingredients, stirring until sugar is dissolved. Refrigerator pickled cucumbers are a cool, crispy, refreshing delight. Easy to make, they're one of Refrigerator pickled cucumbers are delicious, fresh, and crispy.

Crisp Refrigerator Cucumber Slices is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Crisp Refrigerator Cucumber Slices is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have crisp refrigerator cucumber slices using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crisp Refrigerator Cucumber Slices:
  1. Get 6 large cucumbers
  2. Take 3 medium onions
  3. Take 3 cup sugar
  4. Make ready 3 cup apple cider vinegar
  5. Get 4 tsp canning salt
  6. Prepare 1 1/2 tsp mustard seed
  7. Prepare 3/4 tsp alum

Instead of icing the cucumbers, you could also chill the cucumbers overnight in a refrigerator if there's room. Making cucumbers crisp for the salad increases their appeal and crunch factor. Remove the cucumber from the refrigerator and pat dry. The cucumber is now ready to serve.

Steps to make Crisp Refrigerator Cucumber Slices:
  1. In a LARGE bowl combine sugar, vinegar, salt, mustard seed, and alum. Stir until the sugar is dissolved. Set aside.
  2. Wash cucumbers thoroughly. I use baking soda in my water because that is the main ingredient in the commercial vegetable washes.
  3. I like to score mine by running.the tines of a fork down each side. Makes them look a little more decorative. Then cut into 1/4" slices.
  4. Cut onions into 1/8 to 1/4" slices. Combine cucumbers and onions in vinegar mixture. Let set for 15 to 20 minutes so the mixture shrinks a little as the cucumbers and onions release some of their juices.
  5. Put into containers and store in refrigerator for up to two weeks.

Fruit pickles are whole or sliced fruit simmered in a spicy, sweet-sour syrup. Examples include spiced peaches and crabapples. Refrigerator dill pickles are a great alternative when you don't have the time or the equipment to make traditional Although we have figured out the Secrets To Making Crisp Canned Dill Pickles, there Fresh cucumbers equal crisp pickles. If you buy your cucumbers from a local famer's market, ask. View top rated Refrigerator cucumber slices recipes with ratings and reviews.

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