Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pioneer woman’s pecan pie. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pioneer Woman’s Pecan Pie is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Pioneer Woman’s Pecan Pie is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have pioneer woman’s pecan pie using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pioneer Woman’s Pecan Pie:
- Prepare 1 cup White Sugar
- Take 3 tbsp Brown Sugar
- Take 1/2 tsp Salt
- Take 1 cup Corn Syrup
- Take 3/4 tsp Vanilla
- Get 1/3 cup Melted Butter (Salted)
- Make ready 1 cup Chopped Pecans
Steps to make Pioneer Woman’s Pecan Pie:
- Mix sugar, brown sugar, salt, corn syrup, butter, eggs, and vanilla together in a bowl.
- Pour chopped pecans in the bottom of the unbaked pie shell.
- Pour syrup mixture over the top. Cover top and crust lightly/gently with foil. Bake pie at 350º for 30 minutes. Remove foil, then continue baking for 20 minutes, being careful not to burn the crust or pecans.
- Note: PIE SHOULD NOT BE OVERLY JIGGLY WHEN YOU REMOVE IT FROM THE OVEN. If it shakes a lot, cover with foil and bake for an additional 20 minute or until set. Required baking time seems to vary widely with this recipe. Sometimes it takes 50 minutes; sometimes it takes 75!
So that is going to wrap this up for this exceptional food pioneer woman’s pecan pie recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
