Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, papad corn chaat. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Papad Corn Chaat is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Papad Corn Chaat is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook papad corn chaat using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Papad Corn Chaat:
- Prepare 3-4 Garlic papad
- Take 1 pc.corn kernals
- Get 1/2 cup capsicum
- Make ready 1/2 cup spring oniin
- Take 1 big tomato
- Prepare 1 boiled potato
- Get 1/2 cup homemade Sev
- Take 1/2 tsp. Chaat masala
- Get 2 tbsp. Mint leaves
- Get 1-2 tbsp. Mint coriander chutney
- Get 1/2 tsp dry mango powder
Instructions to make Papad Corn Chaat:
- Boil corn and potato. Chopped deseeds tomato spring onion capsicum peel potato and chopped. Chopped mint leaves. Mix with corn kernals.
- Now cut papad from middle and make two part.Take one half papad and Make corn shape attach with tooth pick. And micro for 30sec.remove tooth pick.
- Now mix all veggies dry mango powder chaat masala and mint coriander chutney.Lastly add homemade Sev Mix well and fill in a corn. And arrange in a plate.
- Tasty delicious Papad corn chaat is ready to serve. Garnish with Sev.
So that is going to wrap it up with this special food papad corn chaat recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
