Meatball Sub
Meatball Sub

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, meatball sub. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Meatball Sub is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Meatball Sub is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook meatball sub using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Meatball Sub:
  1. Prepare 1 lb NY strip or boneless steak ground by butcher
  2. Get 4 clove Garlic- crushed
  3. Get 1 each Shallot - minced
  4. Make ready 1 each Egg
  5. Get 3 slice Italian bread soaked in milk
  6. Get 1 cup Parmesan cheese -shredded
  7. Take 1 cup Ricotta
  8. Make ready 1 bunch Basil leaves chopped
  9. Get 1 Salt and pepper
  10. Take marinara
  11. Take 28 oz Canned whole tomatoes
  12. Take 1 each Shallot - minced
  13. Prepare 3 clove Garlic crushed
  14. Make ready 1 bunch Basil leaves chopped
  15. Prepare 1 Fresh oregano
  16. Get 1 Salt and pepper
Instructions to make Meatball Sub:
  1. Set oven for 375°F. Put together all ingredients for meatballs. Mix by hand until fully incorporated in large bowl. Makes small balls. Place them on cookie sheet with wiped olive oil. Bake for 25 minutes.
  2. In a large pot Sauté garlic and shallot in olive oil. Crush can of tomatoes and add. Add salt and pepper. Let cook for 10 minutes. Add basil and oregano.
  3. Carefully add meatballs into sauce. Dress hoagie roll with sauce and meat balls. Cheese if you like. Bon Apetit!!

So that’s going to wrap this up with this special food meatball sub recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!