Quick and Simple Microwave Mochi Gratin
Quick and Simple Microwave Mochi Gratin

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, quick and simple microwave mochi gratin. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Quick and Simple Microwave Mochi Gratin is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Quick and Simple Microwave Mochi Gratin is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have quick and simple microwave mochi gratin using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quick and Simple Microwave Mochi Gratin:
  1. Get 3 Cut mochi
  2. Take 1/2 medium Onion
  3. Prepare 2 to 3 slices Bacon
  4. Make ready 1 dash Soy sauce
  5. Take 1 Black pepper
  6. Take 1 Easy melting cheese
Steps to make Quick and Simple Microwave Mochi Gratin:
  1. Cut the onions and bacon into thin strips. Add to a heat-resistant container with the onions on the bottom and the bacon on top.
  2. Cut the mochi into bite-sized cubes, and place on top. Pour in a little soy sauce and flavor with black pepper.
  3. Place the cheese on top and cover with plastic wrap. Poke a number of small holes in the plastic wrap.
  4. Microwave at 500 W for 2 1/2-3 minutes and it's complete!! Top with parsley, if you like.
  5. If you have time, fry the bacon and onions first, then after microwaving, bake in the oven to melt the cheese. This is really good.

So that is going to wrap it up for this exceptional food quick and simple microwave mochi gratin recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!