Summertime Mac N Cheese
Summertime Mac N Cheese

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, summertime mac n cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Summertime Mac N Cheese is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Summertime Mac N Cheese is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook summertime mac n cheese using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Summertime Mac N Cheese:
  1. Take 1 box Egg Noodles
  2. Get 1 box Velveeta American chees
  3. Get 1 box Mushrooms
  4. Prepare 1 large Zucchini
  5. Make ready 1 large Yellow Squash
  6. Make ready 1 packages Bacon
  7. Take 1 1/2 tbsp Dried Oregano
  8. Take 1 1/2 tbsp Dried Basil
  9. Make ready 1 tbsp Butter
Instructions to make Summertime Mac N Cheese:
  1. Pre-heat over to 400°F for bacon. Lay bacon on a cooking rack over a cookie sheet. Cook bacon for 20 minutes or until crispy.
  2. Start water for noddles, prepare according to packages directions.
  3. Wash all veggies and cut in semi-thin slices.
  4. Melt butter in a large pan. Place veggies in pan, sprinkle with herbs and saute.
  5. Once noodles are done, place back in pot, cut cheese in thick slices, then cube slices and toss in with noodles. Turn flame back on low and melt cheese till smooth.
  6. Take out bacon and crumble into to cheese noodles. Dump veggies in to and stir it all together.

So that’s going to wrap it up for this special food summertime mac n cheese recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!