Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, anchovy asparagus. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Anchovy Asparagus is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Anchovy Asparagus is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have anchovy asparagus using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Anchovy Asparagus:
- Prepare 1 bunch Asparagus, ends cut off
- Take 2 tsp anchovy paste
- Take 3 clove chopped garlic
- Prepare 3 tbsp olive oil
Steps to make Anchovy Asparagus:
- Saute anchovy paste and garlic in oil.
- Add asparagus. Sauté until done.
So that’s going to wrap this up with this special food anchovy asparagus recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
