Creme Caramel (Flan)
Creme Caramel (Flan)

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, creme caramel (flan). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creme Caramel (Flan) is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Creme Caramel (Flan) is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook creme caramel (flan) using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creme Caramel (Flan):
  1. Make ready sugar
  2. Take 2 cups milk
  3. Take 4 eggs
Steps to make Creme Caramel (Flan):
  1. Preheat oven to 350
  2. Melt 1 cup sugar until golden (wipe sides with wet brush) Carefully pour into 4 ramekins and pie pan.
  3. In a saucepan bring milk just to boiling over medium heat. Stir hot milk a little at a time into beaten eggs. Stir in 3/4 cup sugar. Pour into ramekins and pie dish.
  4. Place dishes on a towel in a roasting pan. Fill with boiling water to halfway up sides of dishes.
  5. Bake 40 min until fork comes out clean. Let cool.

So that is going to wrap it up for this exceptional food creme caramel (flan) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!