Shahi Tukra Ice Cream
Shahi Tukra Ice Cream

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shahi tukra ice cream. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shahi Tukra Ice Cream is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Shahi Tukra Ice Cream is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have shahi tukra ice cream using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Shahi Tukra Ice Cream:
  1. Make ready 5 brown bread slices
  2. Get 1/2 cup ghee
  3. Take 1/3 cup Water
  4. Take 1/3 cup sugar
  5. Prepare 2 crushed black cardamom
  6. Get 6 strand saffron
  7. Take 3 cup full cream milk
  8. Get 2 pinches powdered green cardamom
  9. Take 1 cup chopped dry fruits
  10. Take 2 tablespoon sugar
  11. Prepare 2 tablespoon chocolate syrup
  12. Get 10 rose petals
Steps to make Shahi Tukra Ice Cream:
  1. Heat water and sugar in pan, add the saffron strands once the water starts boiling. Once the sugar syrup turns a little thick. Put off the stove and keep aside.
  2. In an another pan, boil the milk in medium flame until the milk is reduced to about 1/4th of it's original quantity.
  3. Heat ghee in a pan and shallow fry the bread till they are crisp and golden brown on each side. Once the bread slices are fried, soak each slice in the sugar syrup for about a minute.
  4. Arrange it on the. Pour the rabari mixture into an ice-cream tin. Add some bread slice, mix, cover with the lid and put in the deep freezer to set.
  5. Take out after an hour or two. Open the lid, add some more bread slices on top. - And Garnish with chopped dry fruits. And rose petals.
  6. Take out after an hour or two. Open the lid, add some more bread slices on top. - And Garnish with chopped dry fruits.
  7. Again keep it in the deep freezer to set. Allow to set for ten to twelve hours. Demould, slice and serve when firmly set.
  8. Garnish with chocolate syrup.

So that is going to wrap this up with this exceptional food shahi tukra ice cream recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!