Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chia seed pudding. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chia Seed Pudding is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chia Seed Pudding is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook chia seed pudding using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chia Seed Pudding:
- Take 2 tbsp (thick) or 1 ¼ tbsp (smoother) Chia Seeds
- Take 1/2 C (thick) or ¾ C (smoother) cream or milk of your choice
- Make ready to taste Sweetener and vanilla
Steps to make Chia Seed Pudding:
- Pour the ingredients into a mason jar and mix very well. Let it sit for 2-3 minutes. Then, stir again until there are no Chia seed clumps left and the mixture is fully incorporated.
- If you want a really smooth mixture, use ground Chia seeds and then blend the mixture for 30 seconds in a food processor. Whole Chia seeds add texture which is a delightfully unique taste, but doesn't hold up to the texture of creamy pudding.
- Cover the jar and store it in the fridge overnight or for at least 2 hours.
- Top with blueberries, your favorite fruit or dessert toppings when you're ready to consume!
So that’s going to wrap it up for this exceptional food chia seed pudding recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
