Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, caramel cheesecake apple dip. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Caramel Cheesecake Apple Dip is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Caramel Cheesecake Apple Dip is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have caramel cheesecake apple dip using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Caramel Cheesecake Apple Dip:
- Take 2 packages cream cheese, room temp/softened
- Prepare 1/4 cup brown sugar
- Take 1 tsp pure vanilla extract
- Get 1/2 cup Caramel sauce (I used Smuckers)
- Make ready 1/3 cup toffee pieces (or 3 skor bars smashed)
Steps to make Caramel Cheesecake Apple Dip:
- In a large bowl combine cream cheese, brown sugar and vanilla. Beat on high speed to until nice and smooth.
- Lay out the cream cheese in a serving plate, then pour your caramel sauce over top.
- Sprinkle with your toffee bits/or skor pieces.
- Serve with apple slices and pretzels. ENJOY! ! ๐๐๐๐
So that is going to wrap this up for this special food caramel cheesecake apple dip recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!