Chocolate chip caramel cookies
Chocolate chip caramel cookies

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chocolate chip caramel cookies. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chocolate chip caramel cookies is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chocolate chip caramel cookies is something that I have loved my whole life. They’re nice and they look fantastic.

These Caramel Chocolate Chip Cookies are perfectly chewy, and loaded with chocolate and caramel chips. You'll love this easy twist on your favorite cookie! Most days when I'm craving something sweet, my favorite treat to reach for is a cookie.

To begin with this particular recipe, we have to prepare a few components. You can cook chocolate chip caramel cookies using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate chip caramel cookies:
  1. Get 2 1/4 cup all-purpose flour
  2. Prepare 1 tsp vanilla extract
  3. Make ready 1 tsp baking soda
  4. Make ready 1 tsp salt
  5. Prepare 3/4 cup granulated sugar
  6. Prepare 3/4 cup brown sugar
  7. Prepare 2 large eggs
  8. Prepare 2 sticks butter room temp
  9. Get 1 cup semi sweet chocolate chips
  10. Get 1 cup milk chocolate chips
  11. Prepare 1 packages caramel filled chocolate chips toll house
  12. Get If u cant find the toll house caramel use kraft caramel bites

How to Make Salted Caramel Chocolate Chip Cookies. My perfectly chewy and delicious salted caramel chocolate chip cookies will become your favorite cookie recipe ever. A classic gets an update when stuffed with caramel and topped with sea salt. If you love these, you will also love these Brown Butter Butterfinger Cookies, Sweet and Salty Homemade.

Instructions to make Chocolate chip caramel cookies:
  1. Preheat oven to 350
  2. Cream your butter and sugars together in one bowl, til creamy and combined. Add your eggs, vanilla, to the sugar mixture and combine. Add all your dry in a separate bowl except the chocolate chips and mix. While still beating add the dry a little at a time. Once all combined add your chocolate chips and fold in.
  3. Use two spoons or a cookie scoop and scoop the cookie dough on a parchment lined cookie sheet.
  4. Bake 9-12 minutes. Let cool for a few minutes and once cooled transfer to a cooling rack. This one batch of cookies. It makes 4 doz cookies.

Next time make these into Salted Caramel Chocolate Chip Cookies by adding additional finishing sea salt on them in addition to the salted butter. Jump to the Salted Caramel Chocolate Chip Cookies Recipe or read on to see our tips for making them. So we came up with these cookies. We had a ridiculous amount of opened, partially empty bags of chocolate chips, almonds and soft caramel chews. I've been making these salted caramel chocolate chip cookies before I even started Butternut Bakery!

So that is going to wrap this up for this special food chocolate chip caramel cookies recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!