Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, asparagus soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Asparagus Soup is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Asparagus Soup is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook asparagus soup using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Asparagus Soup:
- Take 1 tbsp butter
- Get 1 medium onion
- Prepare 3 clove garlic
- Get 1 stock vegetable stock
- Get 2 bunch asparagus
- Prepare 3 large potatoes
- Get 300 ml double cream
- Make ready 1 1/2 tsp salt
- Take 1 tsp black pepper
Instructions to make Asparagus Soup:
- slice onion and garlic and set aside.
- chop the ends off the asparagus and dispose. then cut asparagus in half and set aside. cut potatoes In medium sized cubes.
- wash asparagus and potatoes and drain.
- turn the hob on on medium heat. add butter to a deep pan and place on the hob.
- when butter melts add salt, pepper, onion and garlic and fry until it softens. when soft add potatoes and asparagus and sauté for about 5 minutes.
- add water and stock and bring to the boil until potatoes and asparagus are soft and cooked, then turn off hob and set aside to cool for about 30 minutes.
- when cooled use hand blender and blend ensuring everything is blended.
- then add double cream, mix and reheat and serve.
So that’s going to wrap this up with this exceptional food asparagus soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!