Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, loaded baked potato soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Loaded Baked Potato Soup is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Loaded Baked Potato Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook loaded baked potato soup using 20 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Baked Potato Soup:
- Prepare 5 bacon
- Get 2 chives chopped
- Get 1 onion, chopped
- Get 3/4 cup all-purpose flour
- Take 48 oz chicken stock
- Prepare 2 cup water
- Make ready sugar
- Make ready basil
- Get dash salt
- Make ready dash celery seed
- Take dash pepper
- Get 2 cup butter
- Prepare 1 left over bacon grease
- Get 1 1/2 cup heavy cream (table cream)
- Make ready 5 baked potato chopped
- Take sour cream
- Get baked potato
- Take 5 medium potato's
- Prepare 1 vegetable oil
- Get 1 salt
Steps to make Loaded Baked Potato Soup:
- 5med potato skin on rub the oil and salt no foil 350 for 60 min right on the racks
- After baked let cool cut into bite size.
- Fry bacon keep oil for later
- Over low to medium heat 1 cup butter leftover bacon grease melt completely
- Add chopped onions stir till transparent 5-8 mins
- Add 3/4 cup all purpose flour slowly stirring to make rue.
- Then add 48 ounce chicken stock the secret to thick soup make sure you bring to a boil.
- Then simmer add following ingredients bring to boil and continue stirring
- Add 1 1/2 cups table cream (heavy) cream keep boiling
- Add the baked potato turn to medium heat
- Dish and garnish.
So that’s going to wrap it up for this exceptional food loaded baked potato soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!