Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mushroom soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Mushroom Soup is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mushroom Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook mushroom soup using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mushroom Soup:
- Get 1 lb Mushroom chopped
- Take 2 Stalks Celery diced small
- Get 2 Shallots finely chopped
- Take 1 Large Onion diced small
- Make ready 3 boxes Chicken Stock
- Prepare 1 tbsp freshly chopped Parsley
- Take Pinch Thyme
- Prepare 1 tsp Basil
- Prepare 5 tbsp flour
- Prepare 2 Bay Leaves
- Get to taste Salt and Pepper
Steps to make Mushroom Soup:
- Cook chopped onions, celery, and shallots with butter until soft in pot.
- Add chopped mushrooms until cooked.
- Added chopped parsley, basil, thyme to the cooked mixture.
- Sprinkle the flour one tablespoon at a time over the mixture. Stir in between the other flour tablespoons until flour has mixed into the cooked mushrooms etc.
- Once all flour has been added, add the chicken stock and bay leaves.
- Bring to a boil and then reduce to low and continue to cook for 30 minutes.
So that’s going to wrap it up with this special food mushroom soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
