Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cabbage soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cabbage Soup is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Cabbage Soup is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have cabbage soup using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cabbage Soup:
- Prepare 5 carrots
- Prepare 5-10 stalks celery
- Get 1 head cabbage
- Take 1 can crushed tomatoes
- Make ready 24 oz low sodium V8
- Take 1 packet onion soup mix
- Take 1 white onion
- Take 1 can kidney beans
- Make ready 2 tbsp yellow mustard
- Take 2 tbsp Worcester sauce
- Take to taste salt & pepper
- Prepare 1-2 bay leaves
- Take 2 tsp ground mustard
- Make ready 2 tsp cumin
- Get 1 tsp oregano
- Get 16 oz chicken stock
- Prepare to taste cayenne (red pepper)
- Prepare water
- Get olive oil
- Get garlic cloves or powder to taste
Instructions to make Cabbage Soup:
- Saute onion, carrot, celery in oil until translucent. Add garlic, cook for 1 min.
- Add chopped cabbage, tomato, and spices. Stir to combine.
- Add remaining ingredients. Add enough water to cover the vegetables.
- Bring to boil, reduce to simmer until vegetables are cooked through, stirring occasionally.
So that is going to wrap it up for this exceptional food cabbage soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
