Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, almost home-made broccoli & cheese soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Almost Home-Made Broccoli & Cheese Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Almost Home-Made Broccoli & Cheese Soup is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have almost home-made broccoli & cheese soup using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Almost Home-Made Broccoli & Cheese Soup:
- Get 1 envelope Bear Creek Cheddar Broccoli Soup Mix
- Get 1 can Whole Kernel Sweet Corn Drained. Save 1 Cup Of The Liquid.
- Take 1 can Whole Potatoes. Drained & Diced
- Make ready 1/2 tsp Shrimp & Crab Boil Liquid. Can Substitute With Hot Sauce.
- Prepare 1 tsp Garlic Powder
- Take 1 tsp Salt
- Prepare 1 tsp Black Pepper
- Make ready 7 cup Hot Water.
Cauliflower adds delicious body and creaminess to the soup, but its flavor is almost imperceptible. Similarly to broccoli, it's packed with fiber, Vitamin-C, Vitamin-K, and folate. Thai Broccoli and Cauliflower Rice with Stir Fried Veggies My Fussy Eater. So far, we've covered recipes where broccoli takes center stage.
Instructions to make Almost Home-Made Broccoli & Cheese Soup:
- In a large Soup pot bring 7 cups of hot water, 1 cup of corn liquid, garlic, salt, pepper, & entire envelope of soup mix to a boil, stirring continuously. The soup will begin to thicken the longer you cook.
- After the mixture is boiling add corn and diced potatoes to the mixture.
- Cook on low for 15 minutes. Stirring once to make sure nothing is sticking.
- Turn off heat. Cover and let stand for at least 30 minutes.
For this one, broccoli is a secondary ingredient to the with rice. The beauty of this dish is you decide which veggies you prefer for the stir-fry, so feel free to get creative! Wrapping Up Broccoli Cheddar Soup Tips How do you keep broccoli cheddar soup from curdling? Curdling in a cream soup usually occurs when the milk or cream is added at too high of a heat. As you incorporate the milk and broth into the cooked onion and flour mixture, keep the heat at medium and stir continuously with a whisk.
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